Tuesday, 13 November 2012

Barking Bathhouse with the People's Kitchen

















Menu
Smoked pepper and tomato ratatouille 
Glazed plaintain ( mollases sugar, cinnamon, cayenne pepper, cumin)
Roasted Sweet potato's (with cumin, paprika and tumeric)
Lentil stew
Apple and cider crumble
Plum, blackberry and red wine crumble
Green Salad
Banoffee upside down cake 



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