A prequel to the cookbook.
Currently editing the recipe's, adding the stories and working on the images.
If all things go well i'll screen print the final versions and give them out at the kitchen.
Recipe 1 (unedited)
*** image of an open hand****
Peel me Potatos
I held a handful of peels held over the compost, just as they slipped through my
fingers…..
Someone said 'Wait!'
'You can eat that.'
Ingredients
Potato peels –
preferably thick cut
Sunflower oil – enough
to coat the peels
Smoked paprika
Black pepper
Salt
Cumin
Directions
1.
Coat the
peels in sunflour oil and a pinch of salt and roast in an oven at around 220
degrees centigrade for 5-10 mins.
2.
When
golden and crispy remove from the oven – add the spices and pepper and serve.
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